Moroccan
Natural Set Supper Club
Dine in with delicious smoky spiced flavours of the Moroccan harissa salad and meatball tagine elevated by creamy Onken Natural Set yogurt.
Here's what to pre-prepare:
- Prepare the salad dressing and roasted chickpeas and store separately
- Make and keep the tagine tomato sauce and uncooked meatballs in the fridge.
- Roast the grapes in advance and keep them in a sealed container and pre-make the yogurt mixture in advance.
