Join Onken, in partnership with Gok Wan, as we set off on a foodie adventure!
Explore our easy to follow Set Menus from 5 delicious destinations, full of handy tips and tricks to make hosting a piece of, well, cake. All your Supper Club needs now is some guests!
Ready, natural set, go!
Choose your foodie destination
Move over curry night, this Indian Set Menu gives all the spiced flavour across 3 delicious dishes. Crunchy paneer pakora is the perfect starter to the creamy chicken bake, rounded off with some creamy fruity Kulfi.
- Paneer Pakora with Raw Veg Slaw in a Chilli Yogurt Dressing
- Tray Baked Chicken Thighs with Spiced Yogurt & Almond
- Raspberry Ripple Yogurt Kulfi with Rose, Cardamom & Toasted Coconut
Tuck into thick and creamy mezze, and saucy steak strips with this delicious Turkish Set menu. Or follow Gok's advice and switch to Aubergine!
- Courgette and Walnut Mezze
- Steak Strips With Garlic Yogurt, Tomato Sauce and Butter Fried Pide
- Revani – Yogurt & Lemon Syrup Soaked Cake
Dine in with delicious smoky spiced flavours of the Moroccan harissa salad and meatball tagine elevated by creamy Onken Natural Set yogurt.
- Harissa Chickpea Salad with Herbs and Yogurt Dressing
- Meatball and Tomato Tagine Served With Yogurt
- Roasted Red Grape, Almond & Rose Saikook
Italian cooking is all about good quality ingredients, it's simple food that tastes wonderful! Our Natural Set Yogurt creates a rich pasta sauce & creamy dessert that's incredibly moreish.
- Baby Courgette Soup with homemade Grissini
- Orecchiette with Italian Sausage Ragù, Fennel and Chilli
- Strawberry Pistachio Tiramisù