Menu
Back  to recipes Side

Fat Free Spicy Tzaziki with Pita Bread

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

10 minutes

Share this recipe

Serves

4
Ingredients Method

A bit of this, a bit of that

  • 450g Onken Fat Free Natural Yogurt
  • 3 tbsp olive oil
  • 1 tbsp white wine vinegar
  • 1/4 tsp ground white pepper
  • A few chilli flakes (optional)
  • 1/4 tsp salt
  • 2 garlic cloves, minced
  • 1 cucumber, grated
  • 1 tsp fresh dill, chopped

Step-by-step

  1. 1 Strain the yogurt and place in a bowl.
  2. 2 In a small bowl, combine the oil, vinegar, white pepper, chilli flakes, if using, salt and garlic. Mix well.
  3. 3 Squeeze as much water out of the cucumber as possible.
  4. 4 Add the mixture to the yogurt and fold in the cucumber and dill.
  5. 5 Serve with warm pitta breads or as a side relish dip with grilled meats for a barbecue spread.

Share this recipe

What people say about this dish

Nobody has commented on this recipe yet, why not be the first?

Got a tasty recipe to share?

Keep scrolling for next recipe

Back  to recipes Side

Tikka Coronation Chicken Pittas

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

10 minutes

Share this recipe

Serves

4
Top