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Mango & Apple Mousse with Mint Leaf

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

20 minute plus 2 hours chilling

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Serves

4
Ingredients Method

A bit of this, a bit of that

Step-by-step

  1. 1 Set aside four pieces of mango and blend the remaining mango flesh.

  2. 2 Melt the jelly cubes in 6 tbsp of hot water. Mix the blended mango with the jelly solution. Allow to cool at room temperature.
  3. 3 In a separate bowl, whisk the double cream with the sugar and fold in the yogurt. Mix into the mango. Place in four serving bowls. Cover and place in the fridge for 2 hours. Serve chilled.

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Mango, Apple & Baby Spinach Smoothie

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

20 minute plus 2 hours chilling

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Serves

4
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