A bit of this, a bit of that
- 2 tbsp Onken Natural Yogurt
- 2 tbsp Onken Cherry Yogurt, any other flavours can be used
- For the fruit dippers (slices or whole):
- For the savoury dippers:
- mange tout
- cherry tomatoes
- cheese cut into sticks
- mini bread sticks
- 1 Place the Onken Yogurt into containers that have fitted lids.
Wash and slice fruits and vegetables and wrap in foil or place in a small sandwich bag. Wrap breadsticks in cling film or foil.
Cooks Tip: For a special treat, melt 25g white chocolate, add it to the fruit yogurt, add
some marshmallows to go with it in the lunch box.
Place in lunchbox, with other items and a serviette/kitchen roll. Then at lunch time the yogurt can be used as a sweet or savoury dip.
Cooks Tip: If the weather is really warm or the lunch box is not kept in a cool place, nearly freeze the drink and place in lunch box it will keep everything chilled for longer.