A bit of this, a bit of that
- 2 scoops cherry frozen yogurt
- 50g Onken Cherry Yogurt
- 8 cherries, de-stoned
- 1 scoop strawberry frozen yogurt
- 50g Onken Raspberry Yogurt
- 2 strawberries sliced
- Chocolate sauce, flaked almonds, wafers, cherries and chocolate sprinkles to garnish.
- 1 Using a large sundae glass layer the ingredients; 1 scoop of cherry frozen yogurt, Onken Cherry Yogurt, fresh cherries, a scoop of strawberry frozen yogurt, Onken Strawberry Wholegrain Yogurt and fresh strawberries.
- 2 Finish with a scoop of cherry frozen yogurt, Onken Strawberry Wholegrain Yogurt and chocolate sprinkles etc to garnish.