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Banana and Blueberry Bread

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

10 minutes

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Serves

8
Ingredients Method

A bit of this, a bit of that

Step-by-step

  1. 1 Preheat oven to 160ºC/140ºC fan/Gas 3.
  2. 2 Grease a 1lb loaf tin with butter.
  3. 3 In a bowl, combine mashed bananas, yoghurt and vegetable oil. Mix in the caster sugar and eggs.
  4. 4 Add the flour, baking powder, salt and blueberries to the bowl and mix until just combined.
  5. 5 Pour into prepared loaf tin.
  6. 6 Bake in the oven for 55-60 minutes or until a skewer inserted comes out clean.
  7. 7 Leave the loaf to cool completely in the tin then turn out onto a board.
  8. 8 Can be served plain or spread with a little Onken vanilla yoghurt and topped with fresh blueberries.

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Fruity Yogurt Breakfast Parfaits

Another tasty recipe to enjoy delicious Onken. Grab a spoon and dig in.

Total Time

10 minutes

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Serves

8
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