Smoked Salmon & Potato Salad with yogurt dressing

10 mins
4 serves

This delicious and super easy Scandic-style salad comes together quickly and is packed with flavour.
Recipe by @supergolden88

Smoked Salmon & Potato Salad with yogurt dressing

Smoked Salmon & Potato Salad with yogurt dressing

10 mins
4 serves
Smoked Salmon & Potato Salad with yogurt dressing

Ingredients

  • 3 eggs
  • 8 medium new potatoes
  • 1 small red onion, finely diced
  • Handful capers, or diced cornichons (optional)
  • 200g smoked salmon
  • 4 radishes, thinly sliced (if available)
  • Handful fresh herbs, ideally dill or parsley
  • Lemon zest, to garnish
For the dressing
  • 100g Onken Natural Set yogurt
  • 1 tbsp grainy mustard
  • 1 tsp lemon juice
  • Salt and pepper

Method

  • Mix all the ingredients for the dressing in a small bowl and season with salt and pepper. Set aside while you prepare the salad or store in fridge, covered.
  • Boil the eggs for 8 minutes, run under cold water and peel. Chop into quarters.
  • Boil the potatoes until tender. Cool and cut into cubes, no need to peel.
  • Put the potatoes and eggs in a large bowl.
  • Add the fish, capers and red onion and drizzle with the dressing (or serve on the side).
  • Scatter with the herbs, radishes, lemon zest and serve.
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