Onken

biopots mousse rice
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privacy (and the odd fact)

Onken takes the privacy of its users seriously. This Privacy Policy explains Onken's policies on privacy. If you have any requests or queries at any time concerning your personal information or our practices, please contact us at service@oetker.co.uk.


1. What information do we collect?

1.1 When you visit our Website, we also collect information automatically about your visits, such as browsing patterns, but information collected in this way is only used in aggregate form rather than being linked to identifiable individuals.


2. Cookies – what are they and how do we use them?

Cookies are bits of electronic information that a website can transfer to your hard drive to help tailor and keep records of your visit to that website. If you visit our Website, cookies help us recognise you when you visit again and allow us to better customise your visit to your individual preferences, helping us provide you with the best possible service on our Website. Most major websites use cookies and their use is standard on the internet. Please note: most internet browsers automatically accept cookies, but you can instruct your browser not to accept cookies or to prompt you before accepting cookies from the sites you visit. If you decide not to accept our cookies, we will still enable you to access and use the facilities on www.onken.co.uk.

For further information on cookies and how to switch them off see www.allaboutcookies.org.


3. INTERNATIONAL DATA TRANSFERS

3.1 The use of a website to collect and process personal information inevitably involves the transmission of data internationally. Please note that if you are based within the European Economic Area ("EEA") the information you provide may be transferred outside of the EEA for the purposes of processing by Onken. By visiting our Website you acknowledge this and agree to the transmission of data in this way.

© 2007 Dr. Oetker (UK) Ltd. All rights reserved.
All materials on this site are subject to copyright protection.